Wine Making Class.  Saturday, December 7, from 2:00-5:00PM. Besides going through the basics of making wine from kits, we’ll also cover the steps in making wine from fresh orchard fruits and grapes, the basic measurements and chemistry. $10 per person. Please call in or come by to pay in advance to reserve a spot. Classes are subject to cancellation, with notification, if fewer than five paid sign-ups. Registration can be paid by phone or at Victors. 

Brewing Class. Saturday, November 23, from 2:00-5:00PM. The instructor will be Brandon Venaglia, Head Brewer at Bathtub Row Brewery. $10 per person. Please call in or come by to pay in advance to reserve a spot. Classes are subject to cancellation, with notification, if fewer than five paid sign-ups. Registration can be paid by phone or at Victors. 

We now have available an expanded array of cheese cultures and other fermentation supplies. 

CO2 Cylinders and Corny Kegs. We have a good supply of cylinders and kegs available. Plus CO2 fills.